Not So Simple Salads

DRESSING  —  SHALLOT CHAMPAGNE VINAIGRETTE

French Vinaigrette

The dressing from The Salmon Situation, our Salmon & Avocado Salad with Shallot Vinaigrette.

4 INGREDIENTSABOUT 3 MINS
The Salmon Situation salad, dressed with French Vinaigrette

"This came together because I had a fridge full of randomly abandoned breakfast-adjacent ingredients and needed to do something about it. The result was this. Lock it in."

Ingredients

shallot, chopped

1

champagne vinegar

¼ cup

Dijon mustard

4 tsp

extra virgin olive oil

½ cup

Method

Whisk dressing ingredients together. Taste for balance.

Use it on

The Salmon Situation — Salmon & Avocado Salad with Shallot Vinaigrette.

"More acid. More salt. More everything."

NOT SO SIMPLE SALADS